Как нагнать трафика в блог ЖЖ, если он зачем то нужен... Совет!

[andrewrostov]

С 20 го по 23 февраля надо было писать про Майдан. Можно было про "экстремистов", можно было про активистов.

Сейчас пишите про Крым. Можно за отделение, можно за сепаратизм. Схляет и то и другое.

На завтра напишите про Януковича. Можно, что он гандон, а можете про "легитимность"... Пипл схавает.

Главное попасть в Новости Я.блогов.

Вот сюда например - Тема про Межигорье...

Я вот писал некоторые посты про активистов Майдана. Писал искренне и от души. Случайно попал в Новости Я.блогов.

Результат:



меньший результат средний ежесуточный до и после всплеска...

Делюсь, потому что мне не очень такой траффик и нужен..А так для прироста посетителей - удивительно эффективная вещь. Следите за конъюктурой и всё будет чики-пуки. Мне проще самому прокомментить, чем нервы тратить на споры в своем блоге. Имхо.

Comments

[buildalevee.livejournal.com]

This dude had huge stats in one month

[buildalevee.livejournal.com]

And says he doesn't really care for all the views

[andrewrostov.livejournal.com]

))) really

[andrewrostov.livejournal.com]

it's not so much.

In Russia, so many "politicians"))) that any political topic explode top

So, its my opinion, this is not good reallity...

[buildalevee.livejournal.com]

I know my ratings started to go up critically and it started freaking me out so I opted out. I'd rather not know people are reading my page.

[andrewrostov.livejournal.com]

may be close journal for all, exept friends?

[buildalevee.livejournal.com]

I've tried doing that before, it's to hard to go thru all the posts

[buildalevee.livejournal.com]

I just added up my numbers over the past few years and it was a lot more than I expected. I was surprised. But if I log in on a new computer or on someone's else just to look at it that is a unique cookie.

[andrewrostov.livejournal.com]

If Y want to be famous, first step register as cyrillic member, then one or two posts about Y in russian(by Google), so Y will have many comments in russian, but answer in English, 3d step - friendship with all, 1-2 month and You became the Hero of russian LJ )))) Try)

[buildalevee.livejournal.com]

I don't think I understand their history well enough to make a comment on it. I failed world history actually.

[buildalevee.livejournal.com]

I also limited the availability of journal by turning of search engine results, hoping to indiscrete

[buildalevee.livejournal.com]

I turned on Cyrillic but not everything is being translated. Is that just because those are un-registered users?

[buildalevee.livejournal.com]

it used to automatically translate/or ask me if I wanted it translated. Not really sure where that feature is anymore

[gonzo21.livejournal.com]

I'm not 100% sure how this post appeared on my f-list, but I'm always one to drive by with some thoughts. :)

A few months ago I ran an experiment of 30 days of content, posting some random/interesting content every day. And it briefly catapulted me up into the top 150 English speaking journals.

Which sort of shocked me because it really didn't generate that much traffic, and just I think demonstrated how dead LJ is these days, if a lowlife like me managed to reach so high in the rankings. (It was also interesting how many of the top ranked LJs were russian-language, about 50% of them.)

Where am I now... yeah, dropped back down to 398th.

[buildalevee.livejournal.com]

Oh is this the community? Laughing out loud (Lol)

[buildalevee.livejournal.com]

How did you get those little links to other networks on the bottom of your post?

[andrewrostov.livejournal.com]

This is simple. Under Your post, click here on top.



Try)

[buildalevee.livejournal.com]

I was just curious not necessarily wanted it

[andrewrostov.livejournal.com]

Y ask I answer)))

[buildalevee.livejournal.com]

Actually I've only told a few people about this website, real close friends.

[andrewrostov.livejournal.com]

It is right and Your choice...

[buildalevee.livejournal.com]

Rolling on the first one,*

[buildalevee.livejournal.com]

Actually I think what separates different wine is the oxygenic reductive properties, fermentation is for grains

[buildalevee.livejournal.com]

Ironically that was the one post I read from your tags. You should re-label that one. Just a recommendation

[andrewrostov.livejournal.com]

Thanks)))